Tuna Burgers
Be the first to rate this recipe
A american take on tuna burgers, written step by step so it's easy to follow built around good beef and pantry staples.

Ingredients
- 1 can tuna, drained
- 1/2 c. bread crumbs
- 1/2 c. minced celery
- 2 Tbsp. minced onion
- 1/3 c. mayonnaise
- 1/2 tsp. fresh parsley
- 2 Tbsp. chili sauce or 1 tsp. chili powder
- 1 Tbsp. lemon juice
- 4 hamburger buns
- lettuce
- tomato
Method
Mix first 8 ingredients together then make into patties (4). Fry on both sides.
Serve with vegetables and potatoes or put in buns.
Rate:



