Vegetable Pizza
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A home-kitchen version of vegetable pizza, written step by step so it's easy to follow built around good cheese and pantry staples.
Ingredients
- 1 can crescent rolls, roll out thin
- 2 (8 oz.) cream cheese
- 2/3 c. mayo
Method
Bake crust 7 to 8 minutes at 400°.
Mix cream cheese and mayo and spread on cooled crust.
Top with veggies of your choice.
Rate:
