Banana Pancakes
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A american take on banana pancakes, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 egg
- 1 1/4 c. buttermilk or soured milk
- 1 1/4 c. flour
- 2 Tbsp. cooking oil
- 1 tsp. baking powder
- 1 c. mashed banana
- 2 Tbsp. sugar
- 1/2 tsp. baking soda
- 1 Tbsp. lemon juice
Method
Beat egg.
Beat in remaining ingredients until smooth.
Serve with honey or currant jelly or dust with confectioners sugar.
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