Buffalo Wing Spaghetti
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A american take on buffalo wing spaghetti, written step by step so it's easy to follow built around good chicken and pantry staples.
Ingredients
- 1 lb. spaghetti
- 1 jar meatless sauce
- 1 1/2 tsp. oregano
- 1 1/2 tsp. parsley
- 1 1/2 tsp. basil
- 2 cooked chicken breasts, cut into strips
- 1 tsp. Tabasco sauce
- 3/4 c. Blue cheese dressing
Method
Place all ingredients into saucepan, except spaghetti.
Heat and simmer about 10 minutes.
Stir thoroughly.
Boil spaghetti and drain.
Serve on top of spaghetti.
Rate:
