Burrito Bake
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A mexican take on burrito bake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 c. Bisquick
- 1/4 c. water
- 1 can refried beans
- 1 lb. ground beef, cooked, drained and cooled
- 1 avocado (optional)
- 1 c. thick salsa sauce
- 1 1/2 c. Cheddar cheese, shredded
Method
Grease 10 1/2-inch pie plate.
Mix Bisquick, water and beans. Pat into pie plate.
Layer remaining ingredients.
Bake in 375° oven for 25 minutes.
Serve with sour cream, if desired.
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