Caramel Apple Bake
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A home-kitchen version of caramel apple bake, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 6 to 8 sliced apples
- 2 Tbsp. Bisquick
- 1 tsp. ground cinnamon
- 20 caramel candies, cut into fourths
- 1/2 c. nuts
- 1/4 c. brown sugar
- 1/4 c. soft butter
- 1 c. Bisquick
Method
Preheat oven to 375°.
Mix apples, 2 tablespoons Bisquick, cinnamon and caramel candies.
Spread in greased casserole dish. Mix nuts, brown sugar, butter and 1 cup Bisquick.
Sprinkle on top.
Bake 35 to 40 minutes at 375°.
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