Cheese Ball
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A home-kitchen version of cheese ball, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 2 (8 oz.) cream cheese, softened
- 4 finely chopped green onions
- 1 jar finely chopped dried beef (6 oz.)
- 1/2 c. chopped pecans
Method
Mix all ingredients together, except for nuts.
Form in ball. Roll in nuts.
Chill for 4 hours prior to serving.
Rate:
