Cheeseburger Pie
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A american take on cheeseburger pie, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 lb. ground chuck
- 1/2 c. catsup
- 1/2 c. canned milk
- 1/4 c. chopped onion
- 1/2 tsp. oregano
- 3/4 tsp. salt
- 1/8 tsp. pepper
- 1/2 c. soft bread crumbs
Method
Mix altogether and spread in an 8 or 9-inch unbaked pie shell. Bake 40 to 50 minutes at 350°.
Take out of oven.
Mix together 1 teaspoon of Worcestershire sauce with 4 ounces of grated white American cheese.
Spread on top of pie and return to oven for 10 more minutes.
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