Chicken And Pasta Salad
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A italian take on chicken and pasta salad, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 (8 oz.) pkg. egg noodles, cooked and drained
- 3 chicken breasts, cooked and cut up in small pieces
- seedless green grapes
- sliced almonds
Method
Dressing:
Mix mayonnaise, Ranch dressing, creamy Italian dressing and a little sugar together and blend to taste.
Pour over and toss.
Rate:
