Chicken Casserole
★ 5.0
(1 rating)
A home-kitchen version of chicken casserole, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 c. diced, cooked chicken
- 1 c. chopped celery
- 1 c. cooked rice
- 1 can cream of chicken soup
- 3/4 c. mayonnaise
- 1 c. chopped pecans
- 1/2 c. melted butter
- 1 diced onion
Method
Mix all ingredients together in buttered casserole dish. Sprinkle grated cheese over top of casserole.
Bake at 350° until bubbly, at least 1 hour.
Makes 4 to 6 servings.
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