Chicken Wing Drumsticks
Be the first to rate this recipe
A chinese take on chicken wing drumsticks, written step by step so it's easy to follow built around good chicken and pantry staples.

Ingredients
- 4 lb. chicken wings, tips cut off and split at joint
- 1/4 c. white wine
- 1/4 c. soy sauce
- 1/2 c. orange juice
- 2 Tbsp. lemon juice
- 8 drops Tabasco
- 6 Tbsp. brown sugar
- 1 tsp. ginger
Method
Prepare chicken wings.
Combine remaining ingredients.
Pour over chicken wings; marinate at least 4 hours.
Line baking pan with foil.
Add chicken and marinade.
Bake at 250° for 3 1/2 hours.
Rate:



