Chocolate Delight
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A home-kitchen version of chocolate delight, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 3/4 c. plus 2 Tbsp. flour
- 1 c. finely ground pecans
- 1 1/2 sticks melted butter
- 1 (8 oz.) pkg. Philadelphia cream cheese
- 1 c. powdered sugar
- 2 large tubs Cool Whip
- 2 small pkg. instant chocolate pudding
- 3 c. milk
Method
In a mixer, combine flour, 3/4 cup pecans and butter.
Press in a 9 x 13 x 2-inch pan.
Bake at 375° for 25 minutes.
Cool.
Rate:
