Chop Suey Cake
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A home-kitchen version of chop suey cake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 c. flour
- 2 c. granulated sugar
- 1 c. chopped nuts
- 1 large pkg. cream cheese
- 1 stick oleo
- 1 tsp. vanilla
- 2 eggs
- 2 tsp. baking soda
- 1 large can crushed pineapple in juice
- 2 c. powdered sugar
Method
Cake:
Mix flour, eggs, granulated sugar, baking soda, nuts and pineapple together until well blended.
Pour into a greased and floured 9 x 13-inch pan.
Bake 35 to 45 minutes at 350°.
Rate:
