Corned Beef Dip
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A home-kitchen version of corned beef dip, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 can corned beef
- 1 (8 oz.) pkg. cream cheese
- 2/3 c. mayonnaise
- 1 c. chopped candied dill pickles
- 2 Tbsp. chopped onion
- 1/2 tsp. horseradish
- 1 Tbsp. Worcestershire sauce
- 2 tsp. Nance mustard
- 3 Tbsp. pickle juice
Method
Mix ingredients together until they are completely blended.
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