Doris' Mints
Be the first to rate this recipe
A home-kitchen version of doris' mints, written step by step so it's easy to follow built around good cheese and pantry staples.
Ingredients
- 3 1/2 c. powdered sugar
- 3 oz. soft cream cheese
- food coloring of choice
- mint flavor (just a little)
Method
Mix all ingredients together.
Chill until firm.
Make small balls and roll in white sugar.
Press in mint mold and pop out. Makes about 150.
Rate:
