Excellent Barbecues
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A american take on excellent barbecues, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 16 oz. bottle catsup
- 2 tsp. sugar
- 2 tsp. vinegar
- 2 Tbsp. pickling spice
- 1 Tbsp. mustard
- 1 chopped onion (medium size)
- 1 chopped green pepper (medium size)
- 1 1/2 lb. ground beef
Method
Heat catsup with sugar, vinegar, pickling spice, mustard, onion and green pepper for 5 minutes.
Brown lightly ground beef. Add to catsup mix and cook on medium heat.
Stir every 5 minutes for 20 minutes.
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