Frozen Fruit Treat
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A home-kitchen version of frozen fruit treat, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 3 c. sugar
- 3 c. water
- 1 (16 oz.) can crushed pineapple
- 3 large bananas, sliced
- 2 (10 oz.) frozen strawberries
- 1 (15 oz.) can blueberries, drained
- 1 c. lemon juice
- juice and pulp of 3 oranges
Method
Bring sugar and water to a boil.
Cool.
Mix remaining ingredients; add syrup and mix.
Pour into a 9 x 13-inch pan. Freeze.
Serve with 7-Up as a slush.
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