Granny Apple Pie
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A home-kitchen version of granny apple pie, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- pie crust
- 5 Granny apples
- 1 can applesauce
- flour
Method
Heat oven on 350° for 5 minutes.
Chop apples in squares. Peel the apples.
Put applesauce in the bottom of crust or pie bottom.
Put the apple squares over the applesauce.
Put the apple peelings on top of apples.
Put in oven until done.
After done put flower on top of pie.
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