Green Bean Casserole
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A home-kitchen version of green bean casserole, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 1 1/2 c. Waverly crackers
- 1 stick butter, melted
- 2 cans green beans
- 4 Tbsp. butter
- 3 Tbsp. flour
- 1 1/2 c. milk
- 1 jar Old English spread
Method
Crush crackers and stir with melted butter.
Pat mixture in ungreased 8-inch square pan.
Stir 4 tablespoons butter, flour, milk and Old English spread over low heat.
Drain green beans and pour in pan of crushed crackers.
Sprinkle remaining crumb mixture on top.
Bake at 350° for 30 to 45 minutes.
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