Green Beans With Bacon
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A home-kitchen version of green beans with bacon, written step by step so it's easy to follow built around good pork and pantry staples.
Ingredients
- 2 cans green beans (save 1 can of juice)
- 4 slices bacon, cut
- 1/2 c. onions, sliced
- 2 tsp. sugar
- 2 tsp. vinegar
- salt
- pepper
Method
Saute bacon and onions.
Add 2 cans of green beans and 1 can of juice.
Add sugar and vinegar.
Add salt and pepper.
Simmer for 15 to 30 minutes.
Rate:
