Hominy Casserole
Be the first to rate this recipe
A home-kitchen version of hominy casserole, written step by step so it's easy to follow built around good beef and pantry staples.

Ingredients
- 1 can beef tamales
- 1 can hominy
- 1 can chili
- 1 onion, diced
- 1 bell pepper, diced
- 1 lb. Cheddar cheese, grated
Method
Cut up tamales in squares and put in bottom of 9 x 13-inch casserole dish.
Drain hominy and add to tamales.
Add onion and bell pepper to dish.
Pour chili over all and top with cheese. Bake at 350° for 30 minutes.
Serves 4.
Rate:



