New Orleans Style Red Beans And Rice
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A home-kitchen version of new orleans style red beans and rice, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 1 lb. ground beef
- 1 can New Orleans style kidney beans
- 1 medium onion
- 1 c. rice
- 1 Tbsp. chili powder
- 6 dashes Tabasco sauce
- salt
- pepper
- 1 small can tomato sauce
Method
Saute onion.
Brown seasoned beef while cooking rice separately according to directions. Add tomato sauce, Tabasco sauce and beans; simmer until rice is fluffy. Drain rice and add to mixture, cooking over low heat approximately 15 to 30 minutes.
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