No Cook Pickles
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A home-kitchen version of no cook pickles, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 7 c. sliced cucumbers (do not peel)
- 1 c. chopped onion
- 1 c. chopped sweet pepper
- 2 c. sugar
- 1 c. vinegar
- 1 tsp. salt
- 1 tsp. celery seed
- large glass jars
Method
Pack first 3 ingredients into glass jars.
Mix together sugar, vinegar, salt and celery seed.
Pour over vegetables.
Cover tightly.
Store in refrigerator. Ready to eat after 24 hours.
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