Pancakes
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A american take on pancakes, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 egg
- 1 c. all-purpose flour
- 2 Tbsp. oil
- 1 c. buttermilk
- 1 Tbsp. sugar
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
Method
Beat egg until fluffy.
Beat in remaining ingredients until smooth.
For thinner pancakes, add 1/4 cup milk.
Cook on griddle or skillet until golden brown.
Makes about 9 pancakes.
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