Peach Cobbler
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A home-kitchen version of peach cobbler, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 1 c. sugar
- 1 c. milk
- 1 c. self-rising flour
- 1 large can peaches
- 1 stick butter
Method
Place butter in baking dish in 350° oven until melted.
Mix together sugar, milk and flour in bowl.
Pour in baking dish over melted butter.
Open peaches and pour off juice.
Place peaches in baking dish.
Put in oven at 350° for 1 hour or until top is brown.
Makes its own crust.
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