Pineapple Pie - Nana'S Secret Recipe
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A home-kitchen version of pineapple pie - nana's secret recipe, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 (16 oz.) can crushed pineapple
- 1 egg
- 1 c. sugar
- 2 Tbsp. flour
- 2 (8-inch) pie crusts
Method
Combine pineapple and juice, egg, sugar and flour in a saucepan; stir over medium heat until thickened.
Pour into pie crust and cover with second crust.
Bake at 375° until top crust is browned (approximately 45 minutes).
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