Raisin Puffs
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A home-kitchen version of raisin puffs, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 1 c. water
- 1 1/2 c. raisins
- 3 1/2 c. all-purpose flour
- 1 tsp. baking soda
- 1 1/2 c. sugar
- 1/2 tsp. salt
- 1 c. margarine, softened
- 2 eggs
- 1 tsp. vanilla
- 1/2 c. sugar
- 1 tsp. ground cinnamon
Method
In saucepan, boil water; add raisins.
Boil until water is gone.
Cool.
Combine flour, soda and 1/2 teaspoon salt.
Beat together sugar and margarine until combined.
Add eggs and vanilla; beat well.
Add dry ingredients to beaten mixture; beat until blended.
Stir in raisins.
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