Skillet Chicken Italiano
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A home-kitchen version of skillet chicken italiano, written step by step so it's easy to follow built around good chicken and pantry staples.
Ingredients
- 2 lb. chicken parts
- 2 Tbsp. salad oil
- 1 can creamy chicken mushroom soup
- 1/2 c. chopped canned tomatoes
- 2 Tbsp. chopped onions
- 1 small clove garlic, minced
- 1/8 tsp. oregano leaves, crushed
Method
In skillet, brown chicken in oil.
Pour off fat.
Add remaining ingredients.
Cover; simmer for 45 minutes, or until done.
Stir occasionally.
Makes 4 servings.
Rate:
