Spinach Squares
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A italian take on spinach squares, written step by step so it's easy to follow built around good beef and pantry staples.
Ingredients
- 2 small onions, chopped
- 2 cloves garlic, minced
- 3 Tbsp. oil
- 1 (10 oz.) box frozen chopped spinach
- 3 eggs
- 3/4 c. breadcrumbs
- 1 (8 oz.) bag shredded Cheddar cheese
- Parmesan cheese
Method
Preheat oven to 350°. Grease 9 x 12 baking pan. Brown onions and garlic in oil. Add box of thawed spinach; cook until all soft. Transfer to bowl. Add eggs, breadcrumbs and Cheddar cheese; mix well. Pour into pan (sprayed with Pam) and sprinkle with Parmesan cheese. Cover and bake 20 minutes. Uncover; bake another 20 minutes until golden brown. Cool slightly and cut into squares.
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