Sweet And Sour Chicken
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A home-kitchen version of sweet and sour chicken, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 chicken, cut in pieces
- 1 (8 oz.) apricot preserves
- 1 onion soup mix pkg.
- 1 small bottle Russian dressing
Method
Put chicken in pan.
Mix other ingredients together.
Pour over chicken.
Bake at 325° for 1 hour and 15 minutes.
Cooked sauce can be used over rice as a side dish.
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