The Chocolate Chip Cookie
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A home-kitchen version of the chocolate chip cookie, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 c. butter
- 1 c. sugar
- 1 c. brown sugar
- 2 eggs
- 1 tsp. vanilla flavoring
- 2 c. flour
- 2 1/2 c. oatmeal (processed in blender)
- 1/2 tsp. salt
- 1 tsp. baking powder
- 1 tsp. baking soda
- 12 oz. real chocolate chips
- 4 oz. Hershey bar, grated
- 1 1/2 c. chopped nuts
Method
Cream butter and sugar.
Add eggs and vanilla flavoring and beat.
Mix with a whisk all dry ingredients and add to butter, sugar and eggs.
Blend.
Stir in nuts and chocolate chips.
Drop golf-ball sized dough onto an ungreased cookie sheet about 1-inch apart.
Bake 10 to 12 minutes at 375°.
Makes about 50 cookies.
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