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Yummy Cherry Salad

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A home-kitchen version of yummy cherry salad, written step by step so it's easy to follow that's worth the oven time.

Yummy Cherry Salad
Level
Hard

Ingredients

  • 1 (3 oz.) pkg. raspberry Jell-O
  • 2 c. boiling water, divided
  • 1 (22 oz.) can cherry pie filling
  • 1 (3 oz.) pkg. lemon Jell-O
  • 1 (3 oz.) pkg. cream cheese, softened
  • 1/3 c. mayonnaise
  • 1 (8 1/4 oz.) can crushed pineapple
  • 1 c. mini marshmallows
  • 1/2 pt. whipping cream
  • 1/4 c. chopped pecans

Method

  1. Dissolve raspberry Jell-O in 1 cup boiling water.

  2. Stir in pie filling.

  3. Pour into 9-inch square pan and chill until partially set.

  4. Dissolve lemon Jell-O in 1 cup boiling water.

  5. Combine cheese and mayonnaise and mix well.

  6. Stir in lemon Jell-O, pineapple and marshmallows.

  7. Fold in whipped cream.

  8. Spread lemon mix over cherry layer.

  9. Sprinkle with pecans.

  10. Chill until firm. Cut into squares and serve.

Rate:

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