5 Gallons Of Ice Cream
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A home-kitchen version of 5 gallons of ice cream, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 3 gal. skimmed milk
- 8 c. sugar
- 2 doz. eggs
- 2 Tbsp. flour
- 6 cans condensed milk
- 3 Tbsp. vanilla extract
- 1/2 tsp. salt
Method
Combine sugar, flour and salt.
Then add condensed milk, beaten eggs and vanilla.
Add skimmed milk just before freezing. Use freezing directions for your freezer.
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