Amish Sugar Cookies
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A home-kitchen version of amish sugar cookies, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 c. granulated sugar
- 1 c. powdered sugar
- 1 c. margarine
- 1 c. cooking oil (I use canola)
- 2 eggs
- 4 1/2 c. flour
- 1 tsp. baking soda
- 1 tsp. cream of tartar
- 1 tsp. vanilla
Method
Combine first 4 ingredients and beat well.
Add eggs and beat again.
Add remaining ingredients and mix well.
Chill in refrigerator.
Drop small balls of dough on ungreased cookie sheet (can be flattened slightly).
Bake in 350° oven for 10 to 12 minutes or until barely brown.
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