Baked Chicken And Rice
Be the first to rate this recipe
A home-kitchen version of baked chicken and rice, written step by step so it's easy to follow built around good chicken and pantry staples.
Ingredients
- 1 fryer, cut up
- 1 tsp. salt
- 1 tsp. paprika
- 1/4 tsp. pepper
- 1 c. rice, uncooked
- 1/2 c. onion, chopped
- 2 Tbsp. butter
- 3 c. chicken broth, boiling
- 1 tsp. celery salt
Method
Sprinkle chicken with salt, paprika and pepper.
Saute rice and onion in butter.
Spread rice mixture in a 13 x 9 x 2-inch baking dish.
Add broth and celery salt.
Rate:
