Blueberry Buckle
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A home-kitchen version of blueberry buckle, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 1 1/2 c. sugar
- 1/2 c. soft shortening
- 2 eggs
- 1 c. milk
- 4 c. flour
- 4 tsp. baking powder
- 1 tsp. salt
- 2 c. blueberries
Method
Put all but blueberries in mixing bowl and beat with electric mixer until a smooth batter.
Add and stir in berries.
Then measure together 1 cup sugar, 1 teaspoon cinnamon and 1/2 cup flour and crumble in 1/2 cup soft butter to sprinkle on top.
Pour into greased 13 x 9 x 2-inch pan or three smaller pans.
Bake in 375° oven for 45 to 50 minutes.
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