Blueberry Muffins
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A home-kitchen version of blueberry muffins, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 1/2 c. flour
- 1 c. sugar
- 2 tsp. baking powder
- 1/4 c. Wesson oil
- 1/2 c. milk
- 1 egg, beaten lightly
- 1 c. blueberries
Method
Mix dry ingredients together and add egg, milk and oil.
Stir in blueberries.
Spoon batter into muffin tins.
Bake at 375° for 15 to 20 minutes.
These muffins come out with a great crunchy top.
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