Butter Icing(For Cookies Or Bars)
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A home-kitchen version of butter icing(for cookies or bars), written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 1/2 Tbsp. soft butter
- 1 1/2 c. powdered sugar
- 1 1/2 tsp. cream or milk
- 3/4 tsp. vanilla
Method
Cut softened butter into powdered sugar.
Add cream and vanilla.
Mix to desired consistency.
Add more liquid to make thinner.
Add less or more powdered sugar, if wanted thicker.
Rate:
