Buttermilk Pie
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A home-kitchen version of buttermilk pie, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 5 whole eggs, beaten
- 3 c. sugar
- 1 stick butter, melted
- 6 Tbsp. buttermilk
- 1/2 tsp. vanilla flavoring
Method
Mix together.
Pour
into
unbaked pie shells. Bake 30 to 45 minutes at 350° or until set in center.
Makes 2 pies.
Rate:
