Lemon Jello Cake
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A home-kitchen version of lemon jello cake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 pkg. lemon cake mix
- 1 pkg. lemon jello
- 4 eggs
- 3/4 c. salad oil
- 3/4 c. water
Method
Beat until smooth. Bake in 9 x 13 x 2-inch pan 35 to 40 minutes at 350°. Prick all over with fork while hot.
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