Caramel Squares
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A home-kitchen version of caramel squares, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 2 c. brown sugar, sifted
- 1/2 tsp. salt
- 2 c. flour
- 2 eggs
- 2 tsp. baking powder
- 1/2 c. butter
- 1 c. nuts, chopped
- flavoring desired
Method
Stir sugar and butter over fire until fudge-like and slightly golden.
When cool, add beaten eggs, flavoring, salt and baking powder, then nuts.
Place in pan and bake 15 or 20 minutes.
Cool in pans and cut in squares.
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