Cheese Dip
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A mexican take on cheese dip, written step by step so it's easy to follow built around good cheese and pantry staples.
Ingredients
- 1 (8 oz.) jar Cheez Whiz process cheese spread
- 1 (8 oz.) pkg. cream cheese, softened
- 1/2 c. chunky salsa
Method
Mix all ingredients at medium speed with electric mixer until well blended.
Refrigerate.
Serve cold or hot with tortilla chips or vegetable spears.
Makes 2 cups.
Rate:
