Chicken-N-Dressing Casserole
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A home-kitchen version of chicken-n-dressing casserole, written step by step so it's easy to follow built around good chicken and pantry staples.
Ingredients
- 1 chicken, deboned
- 1 pkg. Pepperidge Farm dressing
- 2 1/2 c. chicken broth
- 1 medium onion, chopped
- 1 can cream of celery soup
- 1 can cream of chicken soup
- 1 Tbsp. sage
Method
Take a stick of oleo and melt in 9 x 13-inch pan or casserole dish.
Use 1/2 of dressing and spread evenly over oleo.
Sprinkle chicken over dressing.
Combine both soups and chicken broth.
Mix well.
Add chopped onion and sage to mixture and pour over chicken.
Take other half of dressing and sprinkle over top. Bake 35 or 40 minutes at 350°.
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