Coffee Cake
Be the first to rate this recipe
A home-kitchen version of coffee cake, written step by step so it's easy to follow that's worth the oven time.

Ingredients
- 1 1/2 c. flour
- 1 c. sugar
- 1/2 c. oleo
- 2 tsp. baking powder
- 2 egg yolks
- 1/2 c. milk
Method
Mix flour, sugar and oleo together.
Take 1/2 cup for topping. Mix well.
Beat egg whites until stiff.
Fold into batter.
Put in greased 8-inch square pan.
Sprinkle crumbs on top.
Bake for 30 minutes at 350°.
Rate:



