Company Chicken
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A home-kitchen version of company chicken, written step by step so it's easy to follow built around good chicken and pantry staples.
Ingredients
- 1/4 lb. domestic or Swiss cheese
- 1 can cream of celery soup
- 3/4 can wine
- chicken cutlets
- croutons
Method
Mix soup and wine; pour over chicken.
Top with cheese and croutons.
Bake at 350° for 1 hour.
Rate:
