Earthquake Cake
Be the first to rate this recipe
A home-kitchen version of earthquake cake, written step by step so it's easy to follow that's worth the oven time.

Ingredients
- 1 cup coconut
- 1 cup chopped nuts
- 1 box German chocolate cake mix
- 1 8 oz. cream cheese, softened
- 1 box confectioners sugar
- 1 stick margarine, melted
Method
Preheat oven to 350 degrees.
Rate:



