Fresh Peach Muffins
Be the first to rate this recipe
A home-kitchen version of fresh peach muffins, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 egg
- 1 c. milk
- 1/4 c. margarine
- 1/2 c. sugar
- 1/4 tsp. salt
- 1/4 tsp. cinnamon
- 1 tsp. lemon juice
- 1/4 tsp. vanilla
- 1 c. flour
- 3/4 c. wheat flour (can use white flour)
- 3 tsp. baking powder
- 1 c. fresh peaches, chopped
Method
Combine ingredients, adding peaches last.
Mix just until blended.
Spoon into lined muffin cups.
Bake at 450° for 20 minutes.
Makes 12 muffins.
Rate:
