Fruit Cobbler
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A home-kitchen version of fruit cobbler, written step by step so it's easy to follow that comes together with everyday ingredients.
Ingredients
- 3 c. fruit
- 1 1/2 c. sugar
- 6 Tbsp. butter
- 2 c. flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 c. milk
Method
Butter a 9 x 13-inch pan.
Put 3 cups of fruit in pan.
Cream butter and sugar.
Add flour, baking powder, salt and milk.
Mix together and pour over fruit.
Then mix 1 1/2 cups of sugar and 1 tablespoon cornstarch and sprinkle over top of batter.
Pour 1 cup of hot water over all.
Bake 1 hour at 350°.
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