Holy Cake
Be the first to rate this recipe
A home-kitchen version of holy cake, written step by step so it's easy to follow that's worth the oven time.
Ingredients
- 1 pkg. vanilla cake mix
- 1 can Eagle Brand sweetened condensed milk
- 1 bowl Cool Whip
Method
Bake cake. Poke holes in cake and pour condensed milk over cake.
Let cake cool.
Top with Cool Whip.
Rate:
