RecipeBook
Italian

Homemade Pasta

Be the first to rate this recipe

A italian take on homemade pasta, written step by step so it's easy to follow built around good pasta and pantry staples.

Homemade Pasta
Total
10 min
Serves
4
Level
Medium

Ingredients

  • 2 1/4 c. flour
  • 3 eggs

Method

  1. Make a well with flour.

  2. Beat eggs and add to center.

  3. Slowly add flour to the eggs.

  4. When all together, knead 8-10 mins.

  5. Put through pasta machine.

  6. Serves 4.

Rate:

You might also like

More Italian →